Dessert Menu

Desserts

Zeppoles $12
Cinnamon Dusted Ricotta Doughnuts, Vanilla Custard & Salted Caramel Sauce

Banana Cream Jar $12
Layered Caramelized Bananas, Nilla Wafers, Banana Custard, Chantilly Cream

Budino $10
Salted caramel custard, salted caramel, chocolate cookie crumble

Nutella Mousse Cake $12
Crushed hazelnuts, nutella ganache

Affogato “Drowned” $10
Vanilla Gelato, Amaro, Espresso, Chantilly Cream, Shaved Chocolate, Amaretti Crunch

Irish Coffee $11
Bruléed Sugar Cubes, Jameson Irish Whiskey, Fresh Coffee, Fresh Whipped Cream

Cafe Nala $11
Fratelli Caffo Amaretto, Tia Maria, Grand Marnier, Topped with Coffee, Whipped Cream, Cinnamon

After Dinner

Americano $4
Organic Tea by Divinitea $4
Espresso $4
Double Espresso $6
Cappuccino $6
Latte $6
Macchiato $5

Dessert Wines

Eden Ice Cider "Northern Spy" 2012 $13
Dashe Late Harvest Zinfandel 2012 $10

Port

Dows Ruby $8
Churchill's 10 Year Tawny $10
Churchill's 20 Year Tawny $16
Lustau Dry Oloroso Sherry “Don Nuno” $9
Lustau East India Sherry “Solera Reserva” $9
Leacocks "Rainwater" Madeira $8

Cordials & Liqueurs

Fratelli Caffo Amaretto $9
B & B $10
Baileys $9
Drambuie $10
Caprinatura Limoncello $9
Frangelico $9
Grand Marnier $10
Grand Marnier 100 year $28
Grand Marnier Cuvée 1880 $55
Kahlua $9
Sambuca Romana Black $9
Sambuca Molinari $9
Tia Maria $9

Scotch

Glenlivet 12yr $11
Glenlivet 21yr $35
Lagavulin 16 yr $16
Laphroaig 10 yr $11
Macallan 12 yr $14
Macallan 18 yr $35
Oban 14 yr $15
Tullibardine Sherry Finish $11
Johnnie Walker Blue $45

Cognac & Brandy

Martell V.S. $10
Remy Martin V.S.O.P. $14
Pasquet “Coeur de Grande Champagne” $16
Pasquet “Rare XO” $50
Remy Martin Louis XIII $90 (half oz.)
Armagnac-Chateau de Briat “Hors d’Age” $17
Armagnac-Domaine de Ravignan Vintage 1985 $26
Calvados Adrien Camut 12yr $20
Harvest Spirits “Cornelius” Applejack $9

Grappa

Harvest Spirits Hudson Valley $14
Jacopo Poli 'Pinot Noir' $12